28th August 2018 | College of International Hotel Management-IHMCollege “It cares” Satdobatochowk, Lalitpur, Nepal has conducted three days Basic HACCP training. More than 50 students of culinary arts has participate in HACCP training given by Nepal’s first executive chef and former food director of LSG SKY Chef ( the only authorized food supplier for air catering in Nepal ) Chef Govinda Narsingh KC.
Also a chief adviser of IHMCollege , Mr KC has emphasized the importance of HACCP “without basic knowledge and idea no one can be a good chef or good cook “. Like somebody can drive but if he or she does not have licence , they can not get permission to drive legally . ” Here, anyone can cook or can work in hotel industry but if he\she does not have HACCP training or certification he\she could not be certified cook or chef ” further he said
IHMCollege, one of the finest college in town for Hotel management and culinary arts training course with 100 % Job Placement in ADMISSION. IHMCollege is providing JOB Placement, internship, credit transfer in Middle-east and DUBAI-GLOBALLY .