IHM College “It Cares”-College of International Hotel Management, located at Satdobato-Chowk, Opp. Of traffic police Beat is one of the leading and trusted Culinary and Hotel management College for 6 Months/ Cooking and baking training of culinary arts
The College offers world class trainings with real life work experience in association with Chefs Association of Nepal CAN and World Association of Chefs Societies.
Some choice are challenging and life changing. If you are deciding to get admission in IHM College “It cares”, we heartily welcome all the +2 Freshers , Pass out, Drop out or SLC/SEE graduate for this vocational course which explore you globally at a glamours industry of Hospitality and Culinary Arts.
Best Hotel Management and Culinary Arts Training: IHMCollege “It Cares”- Get Trained with Great Chef !!!IHM
IHMCollege “It cares”-Bhakka Batch from IHMCollege”It cares” has won the 2nd ihmcollege interbatch futsal championship 2018.
In Final Match against combined team from Legend and soaltee Batch , Bhakka has performed out standing team spreed . They have beaten on Penalty Shootout.
There was 5 teams including girls team
Chef. Narayan Thapaliya, one of the highest paid chef working in Cayman Island. Chef Thapaliya started his culinary career before 23 years ago with the salary Just Rs 1100 .
#iamwithchef-Gold Medalist Chef Khim Bahadur Baral said, Chefs themselves have to create their own comfort zone in their profession.
Talking in the Show ‘ i am with chef ‘ with chef vicks , he says that chef use to face immediate feedback in food taste and presentation by their customers . He added that if food cooking, taste or plating is not proper, ‘it’s a fusion’ title has given which is considered as a really bad trend.
Chef Baral has done diploma in culinary from Deharadun, India in 2002/3 . He worked with legend chef of India Sanjib Kapoor and worked in China and some middle east nations as well. He was born in 1982 in Gulmi, Chef Baral is an Executive Chef in Hotel Shambala, Kathamandu. Nepal .
Catch him on LIVE in #iamwithchef
“खाना मन लाग्दी बनाउने, बिग्रियो भने फ््युजन भन्दिने, यो हट््नुपर्छ “ सेफ खिम बहादुर बरालHotel Sambala l Best Hotel Of Nepal 2017 l Trip Advisor FbLiveWith Chef Vicks
Gepostet von I am with chef am Samstag, 15. Dezember 2018
#iamwithchef-Master sushi chef Ram Kaji Gosai, from Nepal, is one of the renowned sushi chef in Germany. He started his own sushi Academy to produce qualified sushi chef in Germany since 2007, which counts 4th rank in Global sushi Academy or institution.
Chef Gosai is aslo planing to start his sushi academy in Nepal. During his Nepal Visit , he was invited for an interview on iamwithchef.
You can watch it on fb\iamwithchef .