Nepal is very rich ( Rice Pudding ) in Cultural diversity and gastronomy . Nepalese celebrate hundreds of festival through out the year according Nepalese calendar.
Among different festivals in Nepal, this Kheer Khane Din is also one of those festivals where the family and the relatives unite and reunites to share the joy and happiness of being into a family.
Among all the meaning full festival , Sawan 15 ( Khir Khane Din ) is one of the most celebrated festival comes in 15th sawan in Nepalese Calendar BS . “Khir ” is a common, yet an auspicious delicacy in Nepali cuisine.
Khir is one of the integral parts of parties and ceremonies in authentic way . From marriage parties to funeral, khir is served and eaten to observe the occasion. Khir is regarded as pure food in Nepal, as it is rice cooked in milk. It is mainly eaten as desert or side dish with puri or sel.
The Nepali month of Asadh and Shrawan marks the rice harvesting period for the farmers. Paddy farming in Nepal is a joyous occasion in Nepal. Since, Shrawan marks the end of the harvest period, they offer Kheer as Prasad (holy offering) to the deities and enjoy themselves as well.
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