Kick Start your Culinary Career Now – Scholarship guarantee:  Job Placement Assistance locally- Globally 

Applications are now open

We welcome all students to our college. IHM takes pride in delivering excellence in Student centered Training and Learning Model. We ensure that our Training and academic staffs are overseas experienced and multi-dimensional professional . IHM has also invested in online learning resources for the benefit of students.

We offer the most fascinated and exciting culinary Arts and Hospitality Courses that takes your career to next level.

All the courses of culinary and hospitality you choose, offered at IHM , you will be prioritized in any interviews after completing the courses which broadens the opportunity.

Pre Commis Chef Course (6 Months Culinary Arts )  Level I & Level II designed by top #1 experts that leads you to next level .

Why IHM ?

  • Delivering World Class quality of standards & performance 
  • Expert’s designed exciting hospitality Course with Modern culinary approach.
  • Get Up to 100 % Scholarship guarantee in any of our offered course.
  • One of the Top Leading placement based college of Nepal.
  • Job Placement Assistance Locally-Globally – with all proven track records.
  • Internship\ OJT and exposure program
  • The college like your home, Chefs are like your Mom
  • Unbelievable Fee & Unbeatable Standard 
  • Covid 19 Safety Precautions followed, for safe and secure environment.
  • The pioneer and trend setter team with institution for promoting Taste of Nepalese Food
  • Learn the food and culture from the students of 77 district belonging to 128 cast and community. 
  •  Learn and motivate from National & international leading hospitality experts, hoteliers, professionals and legendary or celebrity chefs physically and virtually.
  • Join our CSR program and Charity campaign to be more socialized and kind to fulfill our minimum responsibility towards our society.
  • Founder of Nepal’s first social media talk show for Uniting Nepalese chefs and promoting Nepalese food “ I am with chef “ – One Society One Voice .

    Safety Precautions during Covid 19 crisis for safe and secure environment.

Safety first ! Act responsibly

  • Checking the body temperature everyday on arrival time
  • Mandatory sanitization and following all the safety process in different locations of college premises
  • Fresh face mask is provided before entering the class room.
  • Change your uniform in Locker room, sanitized every day
  • Wash and sanitize the hands before entering theory class or for practical in kitchen
  • Maintained social distance during the class hour
  • Housekeeping staff cleans all the class room before and after the class to assure clean and sanitized environment.

Ms Pooja silwal from Lele, Lalitpur to Fly Emirates , Dubai