Author - ihmcollege

Thanks IHM College”It Cares” for shaping my career

 

Sanju Rana Magar,-Dubai 

Every Steps we take will lead us to the success. If our foundation is stronger, we can grow strong. And i am very proud and happy that IHM “It Cares” has given me a good base, every basic things we learn, for example washing hand before starting work, though minor it seems but it is the foremost hygiene rule of the kitchen. And i am glad that IHM has given this habit.

I have learned so much in IHM like cutting skills, basic sauces, food hygiene and safety rules, temperature variations has made my job very easy in my starting days. I am very thankful to chef Pashupati Poudel and chef Vikram for making our base very strong. It’s been a year and i can say i am satisfy and what i do, my goal is still far but i am in proces. I learned that to grow we have to move new places, gain new ideas and knowledge. Very Thankful to IHM “It Cares” and all the team of college.

Message from Sanju Rana Magar -Dubai

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Shrawan-The month of greenery

     

IHM College”It cares” successfully completed the mehendi program at college. As all the female students participated where boys enjoyed the art of mehendi by supporting the females of IHM College.  Shrawan is celebrated as the month of greenery. Specially Hindu females celebrate it buy putting green bangles , mehendi and other red attires. They keep fast every Monday  worshiping lord Shiva for whole month. Married women take keep fast for longer life of their husband and unmarried keep fast for getting good husband.

                       

The culture of keeping fast during the month of shrawan is practiced differently in different districts of Nepal. In Terai region of Nepal it is practiced by the male members as well. Those who take fast doesn’t eat meat, oninon, garlic and other non-veg dishes for whole month. At the end of the last week of shrawan they complete the fast by going BOL-BAM where there is main source of water  germination.

             

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Yomari backed the trophy of Third IHM Futsal

As, every year the IHM college “It Cares” held the inter batch futsal tournament, this year as well on Shrawan 17 the tournament was conducted in Dholahiti at Futsal Village. In the final match  Yomari scored 5 goals against Batuk batch and backed the title of IHM Futsal 2019.

There was 4 teams altogether who fight against each other to reach the final. The team played with full of energy and cooperation. Team spirit was outstanding.

 

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Culinary Training with 100% job placement globally

IHM College “It Cares”-College of International Hotel Management, located at Satdobato-Chowk, Opp. Of traffic police Beat is one of the leading and trusted Culinary and Hotel management College for 6 Months/ Cooking and baking training of culinary arts

The College offers world class trainings with real life work experience in association with Chefs Association of Nepal CAN and World Association of Chefs Societies.

Some choice are challenging and life changing. If you are deciding to get admission in IHM College “It cares”, we heartily welcome all the +2 Freshers , Pass out, Drop out or SLC/SEE graduate for this vocational course which explore you globally at a glamours industry of Hospitality and Culinary Arts.

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Bhakka Won Futsal Championship

IHMCollege “It cares”-Bhakka Batch from IHMCollege”It cares” has won the 2nd ihmcollege interbatch futsal championship 2018.

In Final Match against combined team from Legend and soaltee Batch , Bhakka has performed out standing team spreed . They have beaten on Penalty Shootout.

There was 5 teams including girls team

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Chefs themselves have to create their own comfort zone : Chef Baral

#iamwithchef-Gold Medalist Chef Khim Bahadur Baral said, Chefs themselves have to create their own comfort zone in their profession.

Talking in the Show ‘  i am with chef ‘ with chef vicks , he says that chef use to face immediate feedback in food taste and presentation by their customers .  He added that if food cooking, taste or plating is not proper, ‘it’s a fusion’ title has given which is considered as a really bad trend.

Chef Baral has done diploma in culinary from Deharadun, India in 2002/3 . He worked with legend chef of India Sanjib Kapoor and worked in China and some middle east nations as well.  He was born in 1982 in Gulmi, Chef Baral is an Executive Chef in Hotel Shambala, Kathamandu. Nepal .

Catch him on LIVE in #iamwithchef

“खाना मन लाग्दी बनाउने, बिग्रियो भने फ््युजन भन्दिने, यो हट््नुपर्छ “ सेफ खिम बहादुर बरालHotel Sambala l Best Hotel Of Nepal 2017 l Trip Advisor FbLiveWith Chef Vicks

Gepostet von I am with chef am Samstag, 15. Dezember 2018

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Failure that made him Champion : Master sushi chef Gosai

#iamwithchef-Master sushi chef Ram Kaji Gosai, from Nepal, is one of the renowned sushi chef in Germany. He started his own sushi Academy to produce qualified sushi chef in Germany since 2007, which counts 4th rank in Global sushi Academy or institution.

Chef Gosai is aslo planing to start his sushi academy in Nepal. During his Nepal Visit , he was invited for an interview on iamwithchef.

You can watch it on fb\iamwithchef .

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