If you’re looking for a career in culinary arts and food production , IHM serves international standards or qualifying to take up employment as a Commis / Assistant Chef in the hospitality industry, IHM will initiate you on the right path.
A Professional culinary career equates to a strict schedule and hard work! Its a job where you always learning and constantly reading, tasting new recipes and stepping out of your comfort zone to successful in the culture of food.
Our One-Year world certified Program in Culinary Arts is a complete course in culinary skills . It will prepare you for a job in the world standards hotels industry. The course includes theoretical com live work experience practical , as well as, practical knowledge of food production, kitchen management, menu planning, kitchen planning etc. that are indispensable for any chef.
You would also be able to lead a group of Chefs/Cooks effectively and efficiently handle jobs like menu planning, recipes development, cost control and inventory management. The best part of the course is that it also we offer 100% job placement assist o the students at the end of the program.